{"id":239,"date":"2019-06-10T21:57:24","date_gmt":"2019-06-10T21:57:24","guid":{"rendered":"https:\/\/piensoweb.com\/grupobarra\/granbarra\/?p=239"},"modified":"2019-09-02T04:40:38","modified_gmt":"2019-09-02T04:40:38","slug":"platos-fuertes","status":"publish","type":"post","link":"https:\/\/grupobarra.com\/dobleb\/platos-fuertes\/","title":{"rendered":"Platos Fuertes"},"content":{"rendered":"

[vc_row full_width=\u00bbstretch_row_content_no_spaces\u00bb full_height=\u00bbyes\u00bb bg_type=\u00bbimage\u00bb parallax_style=\u00bbvcpb-default\u00bb bg_image_new=\u00bbid^495|url^https:\/\/grupobarra.com\/dobleb\/wp-content\/uploads\/2019\/08\/DSC05412-min.jpg|caption^null|alt^null|title^DSC05412-min|description^null\u00bb bg_img_attach=\u00bbfixed\u00bb enable_overlay=\u00bbenable_overlay_value\u00bb overlay_color=\u00bbrgba(0,0,0,0.61)\u00bb css=\u00bb.vc_custom_1567397192147{margin-top: -70px !important;padding-top: 250px !important;padding-bottom: 250px !important;}\u00bb][vc_column]

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PLATOS FUERTES<\/h1><\/div>
MEN\u00da<\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=\u00bbstretch_row_content_no_spaces\u00bb equal_height=\u00bbyes\u00bb][vc_column width=\u00bb1\/2″]
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PLATOS FUERTES<\/h2><\/div><\/div>[vc_row_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text]SPICY TUNA RICE CHIPS<\/strong><\/p>\n

Base crujiente de arroz y at\u00fan fresco con spicy mayo. (4 pz)[\/vc_column_text][vc_column_text]ALCACHOFA<\/strong><\/p>\n

Al vapor con aderezo de cilantro y lim\u00f3n[\/vc_column_text][vc_column_text]ENSALADA CESAR KALE<\/strong><\/p>\n

Baby kale con aderezo cesar, lajas de parmesano, y crouton de brioche.[\/vc_column_text][vc_column_text]AGUACATE DE MICHOAC\u00c1N MACHACADO<\/strong><\/p>\n

Hojuelas de quesillo Oaxaque\u00f1o asado \u00f3 chicharr\u00f3n prensado.[\/vc_column_text][vc_column_text]SAMPLER DE SASHIMIS<\/strong><\/p>\n

Hiramasa de Baja California, salm\u00f3n, at\u00fan y soya al piqu\u00edn- trufa.[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text]FRENCH FRIES<\/strong>
\nPapas fritas, dip de ceboll\u00edn, catsup y aioli.[\/vc_column_text][vc_column_text]RIB EYE<\/strong><\/p>\n

Calidad High Choice (500 gr)[\/vc_column_text][vc_column_text]BR\u00d3COLI ASADO<\/strong>
\nCon soya trufada y aderezo de ceboll\u00edn mostaza[\/vc_column_text][vc_column_text]HOJAS DE PARRA<\/strong>
\nRellenas de carne y arroz con jocoque preparado. (6 pz)[\/vc_column_text][vc_column_text]KEPPE CRUDO DE AT\u00daN<\/strong>
\nAt\u00fan aleta amarilla molido con trigo, menta y zaatar, con jocoque preparado y pan pita[\/vc_column_text][\/vc_column_inner][\/vc_row_inner]\t\t<\/div><\/div>[\/vc_column][vc_column parallax=\u00bbcontent-moving\u00bb parallax_image=\u00bb599″ width=\u00bb1\/2″][\/vc_column][\/vc_row][vc_row full_width=\u00bbstretch_row_content_no_spaces\u00bb equal_height=\u00bbyes\u00bb][vc_column parallax=\u00bbcontent-moving\u00bb parallax_image=\u00bb598″ width=\u00bb1\/2″][\/vc_column][vc_column width=\u00bb1\/2″]

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PLATOS FUERTES<\/h2><\/div><\/div>[vc_row_inner][vc_column_inner width=\u00bb1\/2″ css=\u00bb.vc_custom_1560361966309{padding-right: 25px !important;}\u00bb][vc_column_text]ORDEN DE BELLOTERO<\/strong><\/p>\n

Jam\u00f3n puro de bellota 100% ib\u00e9rico, cortado al momento.[\/vc_column_text][vc_column_text]CHICHARR\u00d3N DE HUACHINANGO<\/strong>
\nHuachinango acompa\u00f1ado de lim\u00f3n y mayonesa de salsa matcha (300 g)[\/vc_column_text][vc_column_text]CHICHARR\u00d3N DE PORK BELLY<\/strong>
\nChicharr\u00f3n de porkbelly sazonado con sal maldon, aguacate machacado y salsa piqu\u00edn lim\u00f3n.[\/vc_column_text][vc_column_text]BOTANA DE LA CASA<\/strong>
\nAceituna marinadas, nueces enchiladas, palomitas trufadas.[\/vc_column_text][vc_column_text]QUESO FUNDIDO CON TROMO<\/strong>
\nChampi\u00f1ones al ajillo y trompo al pastor.[\/vc_column_text][\/vc_column_inner][vc_column_inner width=\u00bb1\/2″][vc_column_text]CALLO DE HACHA EN AGUACHILE NEGRO<\/strong>
\nCon pepino y cebolla morada.[\/vc_column_text][vc_column_text]PALOMITAS BUFFALO DE COLIFLOR<\/strong>
\nBlue Cheese.[\/vc_column_text][vc_column_text]VEGETALES ASADOS BABY<\/strong>
\nZanahoria y betabeles con aderezo de mostaza.[\/vc_column_text][vc_column_text]CEVICHE DE TOTOABA Y PUERCO<\/strong>
\nCurado en sal con chicharr\u00f3n crujiente, mayonesa deceniza, aguacate y durito de chicharr\u00f3n con verdolagas[\/vc_column_text][vc_column_text]ELOTITOS<\/strong>
\nElotitos baby asados con aioli de salsa Macha y tajin.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner]\t\t<\/div><\/div>[\/vc_column][\/vc_row][vc_row full_width=\u00bbstretch_row_content_no_spaces\u00bb bg_type=\u00bbimage\u00bb parallax_style=\u00bbvcpb-default\u00bb bg_image_new=\u00bbid^535|url^https:\/\/grupobarra.com\/dobleb\/wp-content\/uploads\/2019\/08\/DOBLE-B-5x-i-min.jpg|caption^null|alt^null|title^DOBLE-B-5x i-min|description^null\u00bb bg_img_attach=\u00bbfixed\u00bb enable_overlay=\u00bbenable_overlay_value\u00bb overlay_color=\u00bbrgba(0,0,0,0.52)\u00bb css=\u00bb.vc_custom_1567398828998{margin-bottom: -100px !important;padding-top: 150px !important;padding-bottom: 150px !important;}\u00bb][vc_column]

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RESERVACIONES<\/h2><\/div>
Reserva en l\u00ednea.<\/div><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

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